Products

Found 14
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SafeMark® Quick Reference: Food Safety for Food Handlers – Microlearning Version

FMI’s Food Safety for Food Handlers – Microlearning Version course has captured the content learners need to protect a retailer’s customers and reputation. Easy-to-understand narration and relevant retailer images make the instruction impactful for a wide range of learners.
Safemark
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

SafeMark® Quick Reference: Food Safety for Food Handlers - Texas

FMI’s Food Safety for Food Handlers - Texas course has captured the content learners need in order to protect a retailer’s customers and reputation. Easy-to-understand narration and relevant retailer images make the instruction impactful for a wide range of learners.
Safemark food safety
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

SafeMark® Quick Reference: Food Safety for Food Handlers

FMI’s Food Safety for Food Handlers course has captured the content learners need in order to protect a retailer’s customers and reputation. Easy-to-understand narration and relevant retailer images make the instruction impactful for a wide range of learners.
Safemark food safety
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

SafeMark® Person In Charge Certification Course for Ohio

From a food safety perspective, the grocery industry is different from other food industries. Employees must be skilled in food safety practices to prevent contamination any time they receive, prepare, handle, hold or sell food.
Safemark
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

SafeMark® Food Protection Manager Training Ohio

From a food safety perspective, the grocery industry is different from other food industries. Employees must be skilled in food safety practices to prevent contamination any time they receive, prepare, handle, hold or sell food.
Safemark food safety
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

SafeMark® Food Protection Manager Training

From a food safety perspective, the grocery industry is different from other food industries. Employees must be skilled in food safety practices to prevent contamination any time they receive, prepare, handle, hold or sell food.
Safemark food safety
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

Manager Training: Capacitación para gerentes en protección de alimentos de SafeMark®

From a food safety perspective, the grocery industry is different from other food industries. Employees must be skilled in food safety practices to prevent contamination any time they receive, prepare, handle, hold or sell food.
Safemark food safety
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

Food Handlers: Seguridad Alimenticia de Safemark®: Capacitación para manipuladores de alimentos - Texas

El curso de Seguridad alimentaria para manipuladores de alimentos de FMI contiene lo necesario para proteger la reputación y a los clientes de un minorista. La narración e imágenes relevantes hacen que la instrucción sea impactante para una amplia gama de estudiantes.
Safemark
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

Food Handlers: Seguridad Alimenticia de SafeMark®: Capacitación para manipuladores de alimentos

El curso de Seguridad alimentaria para manipuladores de alimentos de FMI contiene lo necesario para proteger la reputación y a los clientes de un minorista. La narración e imágenes relevantes hacen que la instrucción sea impactante para una amplia gama de estudiantes.
Safemark food safety
Online Course
Associate Member Free
Non-Member Free
Retailer/Wholesaler Member Free
Product Supplier Member Free

Traceability in a Global Food System

During this webinar, hosted by the FMI Foundation, Tejas Bhatt, Director for the Global Food Traceability Center (GFTC), discusses the role of the GFTC and some of the resources it has available for the food industry to improve traceability and advance food safety.
traceability food safety
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

Shoplifting Awareness and Prevention Techniques

The purpose of this course is to enhance the store associate's knowledge of shoplifting's economic effects, present some of the techniques used by shoplifters, and how to identify them.
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

Antitrust Compliance for the Supermarket Industry

In your day-to-day dealings with competitors, vendors, and manufacturers, you regularly face situations with antitrust implications, though you may not be aware of the personal and professional consequences.
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

Sexual Harassment Recognition and Prevention for Managers

This program, involving separate tracks for managers and hourly associates, will educate employees at all levels in understanding the broad definition of sexual harassment and ...
Online Course
Associate Member
Non-Member
Retailer/Wholesaler Member
Product Supplier Member

The Power of Suggestive Selling: Reaching Your G.O.A.L.S.

Providing exceptional customer service builds brand loyalty and increases store revenue.